Skip to content
Ramon Pena's Yellowfin Tuna in Olive Oil, scientifically known as Thunnus albacares, is a prized delicacy among the tuna family. These magnificent fish can grow up to 230 cm in length and weigh over 200 kg, boasting firm, light brown flesh.
Ramon Pena carefully selects yellowfin tuna with optimal fat content, particularly from the belly, to ensure a delicate and unique flavor profile. This meticulous selection process guarantees an exquisite taste experience.
For the best culinary experience, we recommend serving this premium tuna at room temperature. The combination of high-quality olive oil and perfectly preserved tuna offers a convenient yet luxurious addition to your pantry, ready to elevate any dish with its rich, nuanced flavors.