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Le Veneziane Gluten Free Pasta - Cappellini - 8.8 Oz Package

(3)
$439
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  • MADE IN ITALY: the entire production takes place in the facility in Italy and starts with the selection of TOP QUALITY 100% ITALIAN CORN. The corn is still processed into flour at the FAMILY MILL, following a tradition started over 40 years ago. The freshly milled corn flour is the main ingredient for the gluten free pasta artisanal manufacturing, a process rigorously monitored by the internal Quality department and lab.

 

  • HIGH QUALITY and HEALTHY PASTA: multiple times winner of the ITALIAN QUALITY AWARD, a recognition granted by the Italian consumers, LE VENEZIANE  have perfect cooking qualities that result in always “al dente” pasta with superb texture, delicious taste and great nutritional value. Made with simple and healthy ingredients, a perfect addition to any health-conscious

 

  • MULTIPLE CERTIFICATION: The facility and production cycle meet the strict requirements to make LE VENEZIANE line of pasta GLUTEN FREE CERTIFIED. This line of products is also BRC GLOBAL STANDARDS for FOOD SAFETY and IFS FOOD certified. LE ASOLANE BIO is also ORGANIC CERTIFIED with the EUROPEAN Organic Certification.

 

  • GET INSPIRED: Enjoy the full range of short and long cuts of LE VENEZIANE gourmet pasta. Pair them with your favorite sauce.

 

  • 5 stars: 3 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
T
Timothy B.

It did not take long to cook off. It was a tasty, delightful, & very good. I will be buying again.

M
Maria M.

I absolutely love Le Veneziane Gluten Free Cappellini!~
~" Angel hair" pasta is my very favorite kind, & this is the first gluten-free cappellini I have found!!~ the texture and taste are just perfect!!~ now I can enjoy all my favorite Angel Hair ( cappellini) dishes again!!~ I heartily recommend this product, & in fact I really have enjoyed all the otherLe Veneziane Gluten Free Pastas I've tried in the past as well!~

L
Lindsey B.

The best gluten free pasta!