Collection: Via Farini Balsamic Vinegar of Modena

Via Farini Balsamic Vinegar's story begins generations ago in the attics of the family house in Farini Street in the heart of Modena. Produced following the traditional method it is much more than a vinegar. It is the result of the unique alchemy between carefully selected must, grapes and wood, that with time blend together in the most intense flavor and perfect sweet and sour balance. Each bottle of Via Farini Balsamic Vinegar presents unmistakable aromas of wood, spices and fruits, and a perfect sweet and sour taste.

According to tradition, Via Farini Balsamic Vinegars are made only with cooked grape must and wine vinegars of the country side of Modena and aged in ancient wooden barrels for years. The aging process allows to bring out unmistakable aromas of wood, spices and fruits.

IGP certification (Indicazione Geografica Protetta) traces back Via Farini Balsamic Vinegars to the geographical region of Modena, where the entire production and sourcing takes place, assuring thus its authenticity and distinguished quality.