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This outstanding flavorful balsamic vinegar takes its name from “Farini Street” in the historical center of Modena, where the tradition of balsamic vinegar manufacturing originated and still takes place after many centuries. Obtained from locally harvested fresh grapes that belong UNIQUELY to the territory of Modena. Strictly following the traditional method the grapes are pressed into a sweet must which is then cooked for several hours to obtain a dark sugary reduction. This sweet reduction is then aged at minimum 10 years in wooden barrels resulting in an ALL NATURAL product, with NO preservatives or artificial ingredients, with the most intense flavor and maximum benefits.
Via Farini RED LABEL is a delicious Balsamic Vinegar of Modena characterized by intense notes of wood, spices and red fruits that are released in every single drop.
It is an ideal complement to various savory or sweet dishes, such as pasta, soups, vegetables, meats, fish, fruit and desserts.
8.45fl.oz / 250ml