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An aromatic extra virgin olive oil that combines fresh ginger with Frantoio Muraglia's intense extra virgin olive oil. Quite an unusual ingredient, but a great addition nonetheless, especially if you love Asian and Middle Eastern recipes.
Use it to garnish a yogurt-based cream for dipping falafel, add it to a spicy noodle soup or a Moroccan tagine, or use it to make dairy-free biscuits.